Tuesday, 3 July 2012

A fishy dishy

I recently made this for the little lady and was quite glad to munch the rest of it when she wouldn't finish it!

Ingredients:
Fillet of Fish-any kind! I used seabass because it was reduce at the Co-op :)
6-8 New potatoes
75g of sweetcorn (ish) it doesn't have to be precise just chuck some in the pan
1/2 a yellow pepper diced

Bake Mr. Fish for 20 minutes or so in a little olive oil wrapped in tin foil at about 180c
Boil up the potatoes for about 10-15mins
Towards the end of cooking the potatoes add the sweetcorn
Blanch the pepper for 2 minutes
Mash the pots, sweetcorn and pepper and add the flaked fish.

Yum yum.  It made about three portions for her ladyship- now 11 months.  If you want to go all out add a teaspoon of cream cheese and mix well.

Any one got any other good fish recipes please let me know as fish is not my forte!

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